In our restaurant with a courtyard terrace, we pamper you with classic, fine-bourgeois cuisine that does not shy away from its French influences. Our guests praise the quality and taste of our dishes – a delight for anyone who appreciates good food. We place great importance on fresh, seasonal products and traditional craftsmanship – this creates sustainability in preparation and a deceleration in dining. For every house guest, we offer the option of dinner as part of half-board. The offer is further expanded by daily recommendations for those who wish to make spontaneous decisions.